Early Menu
The Early Menu is offered Monday through Thursday, 5:00 – 6:30.
All orders must be placed by 6:30 pm.
Choose 1
Side Salad
Side Caesar Salad
Cup of Soup du Jour
Choose 1
Herb Roasted Chicken
Local, all natural free range chicken covered in fresh herbs seared then
baked in broth, served with roasted corn and cheddar stone ground grits
Tilapia
Crispy oat crusted tilapia filet over pumpkin walnut hash and
garlic pan-fried broccolini
Braised Short Ribs
Meyers, all natural, grass fed, boneless short rib, slow braised in a sweet
horseradish demi, with local honey sautéed carrots and gorgonzola mash
Grilled Chicken Farfalle
Bowtie pasta tossed in a creamy rich gorgonzola cream sauce, topped
with a grilled chicken breast
Northern Italian Beef & Pork Bolognaise
House ground beef tenderloin and pork, stewed with tomatoes,
served on a bed of fettuccine
Choose 1
Baked Alaska
Mint chocolate chip ice cream, topped with flaming meringue, served
over chocolate cake and fresh fruit with mojito syrup
Wholly Cow Premium Ice Cream
Local Organic Ice Cream. Ask your server for this week’s flavor.
Price: 17 excluding tax and gratuity