Specials for the weekend of October 31-November 2

Soup Special: Lobster Bisque 

Appetizer Special:  Popcorn crusted day boat scallops with pumpkin risotto and broccoli spinach puree

Entree Special: Porterhouse-pan seared with steak butter and thinly sliced home fries with sauteed peppers and onions

Dessert Special: Cranberry walnut bread pudding with vanilla ice cream and caramel sauce

 Halloween punch and drink specials all night.

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